Amount of 4:0 butanoic, butyric fatty acid in Corn flour, masa, enriched, white

Cereal Grains and Pasta

In 100 g (Grams) of Corn flour, masa, enriched, white there is 0 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Corn flour, masa, enriched, white.

Roast beef spread 6.4 g 6.4%
Butter, salted 3.226 g 3.23%
Butter oil, anhydrous 3.226 g 3.23%
Butter, without salt 3.226 g 3.23%
Butter, light, stick, with salt 1.788 g 1.79%
Butter, light, stick, without salt 1.788 g 1.79%
Cheese, goat, hard type 1.784 g 1.78%
Butter, whipped, with salt 1.635 g 1.64%
Cheese, mexican, queso cotija 1.583 g 1.58%
Cheese, parmesan, low sodium 1.509 g 1.51%
Cheese, goat, semisoft type 1.496 g 1.50%
Cheese, parmesan, shredded 1.375 g 1.38%
Cheese, romano 1.355 g 1.36%
Cheese, parmesan, hard 1.299 g 1.30%
Candies, toffee, prepared-from-recipe 1.184 g 1.18%
Cheese, swiss, low sodium 1.098 g 1.10%
Cream, fluid, light whipping 1.083 g 1.08%
Cheese, monterey, low fat 1.08 g 1.08%
Cheese, low-sodium, cheddar or colby 1.079 g 1.08%
Cheese, goat, soft type 1.057 g 1.06%
Corn flour, masa, enriched, white

Corn flour, masa, enriched, white is a type of Cereal Grains and Pasta. The most significant nutrients in Corn flour, masa, enriched, white are listed below.

Water 9.79 g 9.79%
Energy (calorie) 363 kcal
Energy (joule) 1517 kJ
Protein 8.46 g 8.46%
Total lipid (fat) 3.69 g 3.69%
Ash 1.48 g 1.48%
Carbohydrate, by difference 76.59 g 76.59%
Fiber, total dietary 6.4 g 6.4%
Sugars, total 1.61 g 1.61%
Starch 66 g 66%
Calcium, Ca 138 mg 0.14%
Iron, Fe 8.5 mg 0.01%
Magnesium, Mg 93 mg 0.09%
Phosphorus, P 231 mg 0.23%
Potassium, K 262 mg 0.26%
Sodium, Na 5 mg
Zinc, Zn 1.8 mg
Copper, Cu 0.209 mg
Manganese, Mn 0.376 mg
Selenium, Se 10.5 µg

Nutrients in Corn flour, masa, enriched, white